1/18/2015

Sukiyaki

This was the dinner yesterday. A special meal for our daughter visiting here once 2 weeks. My sister, whose husband is a veteran doctor, sends me good beef in the end of every year. It is a tradition of year end gift in Japan. I cooked that beef for this dish. A little bit oily. We are accoustomed with cheaper beef available at supermarkets. Anyway, we have had good time surrounding this pot last night.
 

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