Cropping them the other day, the idea to freeze them came out in my mind. Why haven't I realized that? Frozen green beans commercially available is a typical material for cooking.
Collecting dozens of green beans in the farm, I was going to boil them. Another idea lit in my mind. Green beans and carrots rolled up with pork. I have ever made it in the past and possibly have posted the photo here in the past. I was glad to remember of that recipe. This is it;
Seasoned with sweetened sake, soy sauce and sugar, this tasted pretty good. I could spare green beans being withered now.
It has been too wet and cool for the past weeks. But, hopefully, it may get hot and fine in a week or two. It will be the beginning of midsummer here.